About me

mochi-rice-cake

CAROLYN CHANG

70% foodie, 30% wanderlust.

I am currently a dental student stationed in NYC aka Foodie’s Heaven. Recently, I have been trying to explore the different locations in Manhattan for exotic and popular cuisines, while putting my two cents in about each place. I’ve recently discovered the beauty of a DSLR camera, but I still stick to my typical iPhone photography (definitely more convenient to carry around).

mochiloveblue

 

Please feel free to contact me at:

carolyn@foodshrine.com

Check out my instagram: @foodshrine